Food enterprises in Harbin Economic Development Zone and Pingfang District were awarded the title of "National Green Factory", the first domestic nutritious meal industry

　　Northeast.com, September 24 (Reporter Zhang Junshan) The reporter was informed on the 24th that Harbin Yingcai Fast Food Co., Ltd., an enterprise in the Food Industrial Park of Harbin Economic Development Zone and Pingfang District, has officially passed the approval of the Ministry of Industry and Information Technology and won the title of "National Green Factory" , This honor is the first in the domestic nutrition industry, and the factory can save more than 1.5 million yuan in management expenses every year.

　　Create a "green factory".

　　Create a "green factory".

　　Harbin Yingcai Fast Food Co., Ltd. is mainly engaged in factory catering. The factory puts energy conservation, emission reduction, environmental protection, and product quality at equal importance. By adopting new technologies, new processes, new materials and new equipment, it continuously innovates development concepts and models, and optimizes resource allocation and use. The heat conditioning workshop uses waste heat utilization research, uses the steam generated by the waste heat evaporator for heating, and stops the gas boiler, which greatly reduces the boiler natural gas usage. After making full use of the waste heat of the cooling water tank to heat the tap water, it is used to wash the lunch box and the lunch box, and to provide water for heating the office building and staff washing. The “first meal return line in the country” independently developed and put into use by the enterprise not only guarantees the quality of decontamination of lunch boxes, but also reduces the labor intensity of employees and improves labor efficiency. At the same time, the food waste and domestic waste are processed. Classified, this energy-saving technology has been widely used in the same industry, and has played a leading role in improving quality and efficiency, environmental protection and emission reduction in the industry.

　　Yingcai Company continues to innovate the environmental protection work of the nutritional meal industry, and in accordance with the requirements of "Made in China 2025", the creation of a "green factory" is a key task, adheres to the path of green development, and accelerates the pace of creating a green factory. In terms of infrastructure, management system, energy and resource input, product and environmental emissions, etc., it closely follows national policies, and constantly strives to optimize the performance evaluation indicators of green factories to complete the values, leading the industry in terms of green manufacturing. After the new factory was put into operation, a green factory construction leadership group was established to take charge of the company's energy conservation and comprehensive resource utilization management, conduct energy consumption analysis, strengthen skill publicity, and actively promote new processes, new technologies, and new facilities. Strengthen energy measurement management to ensure accurate measurement. The company has successively passed quality management system certification, food safety management system certification, environmental management system certification, occupational health and safety management system certification and energy management system certification.